Sabar at 100 AM specialises in unagi, which is a type of freshwater eel that is grilled to perfection. The dish is served with rice and a flavorful sauce that perfectly complements the delicate taste of the eel.

We accidentally came across this restaurant when we were at Tanjong Pagar and was looking for a random place to try. No regrets as the unagi turned out to be sooo good!