Discovering Amir Temur’s legacy through captivating exhibits and artifacts in Tashkent’s Museum Of Amir Temur located near Hotel Uzbekistan and the iconic Amir Temur Square! 🕌✨ If you’re serious about understanding and learning more about Uzbekistan’s history, you have to visit this museum when you’re in Tashkent! 😉 Admission fee is about 25,000 som (~ US$2). Plus, as you can
Just when you thought you’ve seen it all… news flash! Rat tail noodles, also known as silver needle noodles, mouse tail noodles, mee tai mak, lao shu fen, and more, are not actually made from rat tails Lol! Rat tail noodles, also known as silver needle noodles, mouse tail noodles, mee tai mak, or lao shu fen, have gained attention
Have you tried butter tea? I had the opportunity to try it for the first time in Chengdu, along with other delicious Tibetan dishes… and the tea was unlike anything I’ve tasted before! It’s a mixture of tea, salt, and butter (traditionally yak butter) and is a popular drink among people in the Himalayan regions not only of Tibet, but also Nepal,
Nestled in the lively city of Chengdu, Mt. Qingcheng is a must-visit spot when you are in Sichuan! It’s not only recognised as a UNESCO World Heritage Site; it is also known as one of the birthplaces of Taoism. Hiking Mt. Qingcheng was quite an experience. You’ll be walking through lush green forests, tranquil valleys, crystal-clear streams and rivers; and it offers
Hey everyone! I’ve uploaded a snippet of our Chengdu trip on YouTube so join me with me as we explore Chengdu, a city in China that’s full of charm! We tried the famous Sweet Water Noodle, visited a lively flea market, enjoyed the mesmerizing Face Changing Opera, and admired the intricate art of Chinese traditional Sugar Painting. Get ready for an unforgettable
Enjoying some morning breeze with Turkish pide & tea in this super chill al fresco spot in Tashkent. Carpe diem! Do you also enjoy slow mornings when you travel or are you the type that instantly goes out to wander? 🤭 Fish and Bread Tashkent Address: 42/1 Niyozbek Yuli Street, Tashkent, Uzbekistan Menu: fishandbread.com Phone: +998 71 202 02 02 Order: fishandbread.com
Almond prawn tempura? If you think almond flakes only belong to donuts, this restaurant says think again! This almond tempura was the highlight of our visit to Kyoaji SG, plus their yummy bentos! People frequent this Japanese resto at 111 Somerset for its great service, as well as yummy bentos & omakase options. We liked the menu here too as they had
This was our first meal in Tashkent and we’re so lucky the food was great, the restaurant’s so pretty, staff can speak English, and it was walking distance from the hotel! Chill vibes and music here too, definitely worth dropping by when you’re in the city. We had some Uzbek manti, some really good Uzbek plov, and (ironically?) our first horse meat/kazy
Whenever me & the hubs crave for good, authentic, and unpretentious Italian food in Singapore, we always go to La Nonna Restaurant Pictured here is their Merluzzo ($36++) which is oven-baked cod fish with mashed potatoes, asparagus, & balsamic dressing; and Manzo ($38++) which is beef ribeye with Barolo red wine sauce, roasted potatoes, & fine beans. And guess what, I have
To my followers who regularly fly from #Malaysia, are you also planning to fly to Tashkent from KL for the first time? I have put together a checklist so you don’t have to! 📝 1. AIRPORT: Chances are you’ll be flying via @uzairways for a direct KUL-TAS flight. We flew from KLIA (not KLIA2) which you may also need to consider in